As my daughter was back from Kuala Lumpur during the Hari Raya holiday break, I planned a family day outing last Sunday.
Our first stop was at the Bao Sheng Durian Farm in Sungai Pinang on the island where we were treated to some of the best fruits at TS Chang's durian plantation. According to him, it was almost the end of the season already and there weren't many varieties left. Still, we were fortunate to be able to try the D15, D18 and the Ang Heh varieties.
One of them was still freshly dropped and my family could savour, for the very first time, the slightly numbing effect on their lips. Good experience for them since all the time, they could only hear of it from me without experiencing it at first hand.
Giving the high five sign with TS Chang and his wife.